Custom Meal Plan
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Built by Coach Ryan Fischer

A custom meal plan, built around your body.

4.6 250,000+ clients coached

Not a template. Hand-finished from your intake by Coach Ryan, including your calorie target, protein floor, restaurant orders for the chains you actually eat at, and recipes built around the food you actually cook. In your inbox within 24 hours.

Built around your body Ready in 24 hours Hand-built by Coach Ryan 30-day money-back guarantee
Start your plan
Takes about 3 minutes. If your plan isn't right for you,
we rebuild it free or refund, no questions.
17 of 40 plans open this week. Coach Ryan personally finishes every one — intake is capped to protect quality.
250,000+ transformations
Coached by Ryan Fischer through CHALK Performance Training since 2014.
Hand-built by Coach Ryan
Every plan reviewed and finished by Coach Ryan from your intake. No templates, no shortcuts.
30-day money-back guarantee
If it's not right for you, we'll rebuild it free or refund you. No questions.
Real clients · Real results

15+ years. A quarter-million transformations.

A handful of the men and women Coach Ryan has guided. Hover to pause.

Male client before-and-after transformation
Jake R., 27 — Boise, IDDown 22 lbs · 12 weeks
Male client before-and-after transformation
Connor M., 24 — Tampa, FLDown 24 lbs · 12 weeks
Female client recomposition before-and-after
Emily H., 31 — Raleigh, NCDown 10 lbs · 10 weeks
Male client transformation, soft to lean
Ethan R., 33 — Columbus, OHDown 18 lbs · 12 weeks
Male client before-and-after holding local newspaper
Daniel S., 29 — Fort Worth, TXDown 16 lbs · 12 weeks
Male client soft-to-lean before-and-after
Mike T., 38 — Ann Arbor, MIDown 20 lbs · 12 weeks
Lean male client cut transformation
Will F., 30 — Seattle, WADown 12 lbs · 8 weeks
Male client before-and-after, abs definition
Drew L., 26 — Charleston, SCDown 16 lbs · 10 weeks
Male client four-panel front-and-side transformation
Matt G., 35 — Chicago, ILDown 23 lbs · 12 weeks
Male client side-by-side transformation
Sam H., 29 — Portland, ORDown 11 lbs · 8 weeks
Female client bikini before-and-after
Olivia R., 33 — San Diego, CADown 14 lbs · 12 weeks
Female client side-profile transformation
Mia D., 28 — Brooklyn, NYDown 10 lbs · 10 weeks
Male client before-and-after transformation
Marco S., 30 — Phoenix, AZDown 14 lbs · 10 weeks
Female client recomposition before-and-after
Andrea K., 41 — Austin, TXDown 8 lbs, +4 lbs muscle · 10 weeks
Lean male client recomposition before-and-after
Luke P., 28 — Madison, WIDown 6 lbs, +3 lbs muscle · 8 weeks
Sticking to the plan has been a game-changer. Down 22 lbs and holding it steady. Best decision I've made for myself.
Clayton R., 36 — Dallas, TX · Down 22 lbs in 12 wk
Came in to put on muscle and came out leaner than I started. Didn't expect a change like this in eight weeks.
Juliet M., 29 — Murray, KY · Down 6 lbs, +2 lbs muscle in 8 wk
Hands down the best plan I've ever done. Never hungry, always energy. The scale keeps moving.
Ryan C., 33 — Denver, CO · Down 8 lbs in 4 wk
Turning 54 and I feel amazing — back on top of my game. The plan changed everything.
Darren O., 54 — Pittsburgh, PA · Down 14 lbs in 8 wk
It's about building unshakable confidence. When you look and feel good, you crush everything life throws at you.
Marcus T., 31 — Atlanta, GA · Down 20 lbs in 10 wk
Best plan I've ever done. I'm so happy with it. This is just the beginning.
Jose P., 28 — Miami, FL · Down 16 lbs in 10 wk
Just hit a first-time PR on incline DB bench. My strength is better than ever — and I'm leaner doing it.
Christine B., 34 — Boulder, CO · Down 10 lbs in 8 wk
I stopped guessing. Three meals a day on a card, and I just followed it. The scale didn't lie.
Sarah K., 32 — Austin, TX · Down 18 lbs in 10 wk
First plan that ever worked for me long-term. Not because it was hard — because it was easy to stick to.
Brandon W., 41 — Minneapolis, MN · Down 24 lbs in 12 wk
I'm a busy mom of three. If I can hit the macros on this plan, anyone can.
Lauren M., 37 — Nashville, TN · Down 19 lbs in 12 wk
Down 12 lbs in six weeks without ever feeling like I was on a diet. The food is actually good.
Tyler S., 29 — Phoenix, AZ · Down 12 lbs in 6 wk
I've tried every protocol out there. This is the one I'm staying on.
Alexis P., 35 — Charlotte, NC · Down 16 lbs in 10 wk
I used to spend Sundays meal-prepping for hours. The plan cut that in half and I'm eating better than ever.
Devon R., 30 — Houston, TX · Down 12 lbs in 8 wk
Built around how I actually eat — kids' leftovers, takeout twice a week, the whole real-life mess. And it still worked.
Rachel S., 39 — Portland, OR · Down 16 lbs in 12 wk
The macros felt almost too easy. I kept waiting for the 'hard part' and it never came. Just clarity and food that fits my life.
Tom V., 44 — Indianapolis, IN · Down 20 lbs in 12 wk
A note from Coach Ryan
Draft Protocol No. - -

First, congratulations. You've decided your body and your health are worth taking seriously, and that single decision matters more than anything you'll do next.

Here's the truth most people never hear out loud. The one hour you train decides how you look, feel, and operate the other twenty-three. But what you put in your body across those other twenty-three is what decides whether the hour in the gym ever shows up in the mirror.

Train hard and eat random? You'll feel tired and look the same. Eat clean and skip training? You'll get smaller, not stronger. The two are a system. They only work together.

This meal plan is the other twenty-three, built around the food you actually eat, the time you actually have to cook, the restaurants you actually go to, and exactly what your body needs to turn the hour you train into the body you want.

Fill out the next few questions honestly. Don't fudge the numbers. Don't pick foods you won't actually cook. The more truth you give me, the better the plan I'll build for you.

Let's get to work.

Ryan
Ryan Fischer · Founder, Chalk Performance Training

This is an educational meal plan, not medical nutrition therapy. It is not written, prescribed, reviewed, or endorsed by a physician, registered dietitian, or any licensed healthcare professional. It is suggested nutrition guidance developed by Coach Ryan Fischer based on insights from coaching hundreds of thousands of clients through CHALK Performance Training over 15+ years.

Talk to your physician before making any dietary changes, especially if you have a medical condition, take medication, are pregnant or breastfeeding, or have a history of disordered eating. Individual results vary. No specific outcome is guaranteed. By submitting this intake you accept full responsibility for any dietary changes you choose to make based on the plan you receive.

01

The basics.

A few numbers so we can calculate your personalized targets.

Please enter a valid email
Please enter a valid phone number
02

Your weight, right now and your goal.

If your goal weight is more than 25 lbs from your current weight, we calculate your protein floor from your goal weight, not your current weight. This is the safer, lower-end nutrition target while you're working down.

03

Are you a man or a woman?

Used for the calorie calculation only, men and women have different baseline metabolic rates.

Man
Woman
04

What's the goal?

Your plan will be built around this from day one.

Lose weight
Steady fat loss at a sustainable pace
Lose weight fast
Aggressive cut, requires strict consistency
Lean bulk
Build muscle while keeping body fat low
Get lean & maintain
Tighten up and hold your current shape
04b

Why is now the right time?

There's usually a reason behind the decision. Pick the one that fits, it helps Coach Ryan calibrate tone and timing.

A specific event or deadline
Wedding, beach trip, reunion, photoshoot, vacation
Health wake-up call
Doctor's visit, scary bloodwork, a moment that hit hard
Hit rock bottom, ready for a reset
Tired of the cycle. Done with half-measures.
For my partner, family, or kids
Be around longer, set the example, show up better
Confidence, look + feel like myself again
Not chasing a number, chasing how it feels to be you
Just ready. No specific reason.
The reason is "now." That's enough.
Good news

You're not alone, and the math is on your side.

Most clients with your goal who follow their custom plan and train consistently see 1–2 lbs/week of real body recomposition over the first 8 weeks. That's not water weight, not crash dieting, that's how a real plan actually moves the scale.

Coached by Ryan
250,000+
Years coaching
15+
Money-back guarantee
30 days
05

How active are you day-to-day?

Think about a typical weekday, not your best day, not your worst.

Mostly sitting
Desk job, drive everywhere, light evenings
On my feet a lot
Active job, lots of walking, some exercise
Very active
Physical job or training hard most days
05b

How do you train right now?

Training load affects your calorie target and how your plan is timed. Be honest, overstating it just gives you the wrong numbers.

Not yet, I'm starting
Building the habit. The plan will support a 3×/week start.
Light · 1–2 sessions/wk
Some lifting or classes. Mostly inconsistent.
Consistent · 3–4 sessions/wk
Lifting or mixed training, dialed-in routine.
Serious · 5+ sessions/wk
Heavy lifter, athlete, or endurance focus.
Endurance / cardio
Runner, cyclist, swimmer, higher carb needs.
Sport / mixed
Pickleball, CrossFit, recreational sport, etc.
Preview

See what's possible.

A live projection of what nutrition alone, and nutrition paired with training, can do over the next 1, 2, or 3 months. Pick your horizon and how aggressive you want to go.

Enter your current weight above to see what your meal plan can do over 1, 2, or 3 months.
06

Medical safety check.

Required for liability and your safety. Some answers will trigger an extra caution note, they don't disqualify you, but they tell us (and you) to talk to your physician before changing your diet. Answer honestly.

Are you pregnant, breastfeeding, or trying to conceive? Nutrition needs are different and this plan is not designed for you. Talk to your OB.
Important. This plan is not designed for pregnant or breastfeeding women. We strongly recommend you do not use it without explicit approval from your OB-GYN or registered dietitian.
Do you have diabetes (Type 1 or Type 2)? Carbohydrate timing and total intake matter for diabetes management.
Caution. Diabetics should review this plan with their physician or CDE before starting. We do not adjust for insulin timing or blood-glucose targets, that's your physician's job.
Do you have kidney disease or reduced kidney function? High-protein plans may not be appropriate.
Caution. This plan emphasizes high protein. People with kidney disease should not follow it without nephrology approval.
Do you have a heart condition, high blood pressure, or are you on cardiac medication?
Caution. Sodium-conscious cooking matters here. Review the plan with your cardiologist before starting.
Have you had an eating disorder in the past 5 years? Macro tracking can be a trigger for some people in recovery.
Important. If you have a history of disordered eating, please consult your therapist or eating disorder specialist before using a macro-based plan. Your wellbeing comes first.
Other medications, conditions, or recent surgeries we should know about? Free-text field below, anything that affects how you eat.
07

Allergies & dietary restrictions.

Check everything that applies. If you have a severe or anaphylactic allergy, also describe it in the box at the bottom so we never include it anywhere in your plan.

Peanuts Tree nuts Dairy / lactose Eggs Shellfish Fish Soy Wheat / gluten Sesame Corn
Vegetarian Vegan Pescatarian Kosher Halal No red meat No pork Low-FODMAP Diabetic-friendly
08

What you actually like to eat.

The plan only works if you'll actually cook and eat it.

American Mexican Italian Mediterranean Asian / stir-fry Indian Japanese Thai BBQ / grilled Breakfast all day
Under 15 min
Fast meals, lots of pre-prep, microwave-friendly
15–30 min
Real cooking, simple recipes
I love to cook
Send me real recipes, I'll make them
3 meals/day
Breakfast, lunch, dinner, no snacks
3 meals + a snack or two
Standard schedule with mid-day fuel
5–6 small meals
Eat every 2–3 hours, lots of small portions
Intermittent fasting
Skip breakfast, eat in an 8-hour window
Skip breakfast most days
Not strict IF, just not a morning eater
Night shift / late eater
Meals shifted late, eat past 9pm regularly
Black coffee daily Coffee w/ cream + sugar daily Daily latte / specialty coffee Energy drinks daily Alcohol 1–2×/wk Alcohol 3–5×/wk Daily drinker None of the above
Personalization in progress

Your plan is already taking shape.

Coach Ryan is calibrating around the answers you've given. Here's what's locked in so far:

Every answer narrows the plan from "generic advice" to "built for you." Keep going, the next few questions are about the food itself.

09

Restaurants you actually eat at.

Your plan will include specific menu picks at the chains you frequent, the right order at each, with macros. Skip if you mostly cook at home.

Chipotle Chick-fil-A Cava Sweetgreen Panera Subway Jersey Mike's Starbucks Dunkin' Tropical Smoothie Cafe Whole Foods hot bar McDonald's Wendy's Taco Bell In-N-Out Shake Shack Five Guys Raising Cane's El Pollo Loco Panda Express Domino's IHOP Cracker Barrel Olive Garden Texas Roadhouse P.F. Chang's Buffalo Wild Wings Costco food court Local burger Local Mexican Local sushi Local Italian Local steakhouse
10

Your targets, calculated live.

Updates as you fill in the form above. This is what your plan will be built around.

Enter your weight, age, and goal above to see your personalized targets.
Why this works

The three levers that protect your muscle.

Most people who try to lose weight on diet alone lose 20–30% of that scale weight as muscle. The protocol below is built to make that number closer to 5%, so you arrive at your goal weight leaner, stronger, and harder to put it back on.

Three levers do almost all the work. Get all three right and you reach your goal weight leaner, stronger, and harder to put it back on. Skip them and you arrive lighter but softer, what people call "skinny fat", with a metabolism that's harder to maintain.

01
Eat enough protein.

~1g per pound of goal weight. Protein is the single biggest signal your body uses to decide what to keep when calories drop. Under-eat it in a deficit and your body strips muscle for amino acids. Your custom plan locks this in.

02
Don't under-eat calories.

A floor of 1,500 (men) / 1,200 (women). Drift below that, which is easy when motivation is high and appetite is low, and muscle loss accelerates, recovery tanks, and the rebound starts. Eating enough is non-negotiable.

03
Lift weights, 3×/week.

The single largest non-nutrition variable. Resistance training tells your body the muscle is needed and to keep it. Even basic strength training 3 days a week cuts muscle loss roughly in half on top of proper protein.

Why this matters. Sarcopenia (low muscle mass) is independently associated with all-cause mortality risk and a slower metabolism in every decade after 30. Losing weight the wrong way, fast scale drop, no protein floor, no training, leaves you lighter but weaker, with less of the tissue that drives how you look, feel, and burn calories at rest. Protecting muscle while you cut isn't optional, it's the whole point.
Almost there

We've got almost everything we need.

Coach Ryan's about to build your plan around 0 restaurants you actually eat at, calibrated to your goal, your training, and the food you actually want to cook. Two quick steps left, then your personalized summary.

A day on your plan

A typical Tuesday, built around you.

This is what one day looks like, calibrated to a 195-lb man cutting at ~2,000 cal & 170g protein. Yours will be built around your numbers, your allergies, the food you actually eat, and the restaurants you actually go to.

Calories ~2,000
Protein 170g
Carbs 175g
Fat 65g
Meal 01 · Breakfast
7:30 AM
3-Egg Veggie Scramble & Turkey Sausage
  • 3 large whole eggs
  • 1 cup fresh baby spinach
  • ¼ cup diced red bell pepper
  • 2 lean turkey sausage links (3 oz total)
  • 1 slice sourdough, toasted
  • ½ tsp extra-virgin olive oil
Calories 480
Protein 38g
Carbs 32g
Fat 18g
From
Coach Ryan
"Whole eggs for a reason, yolks carry the choline and B-vitamins your nervous system needs in the morning. Sourdough over plain wheat for better digestion and steadier energy."
Meal 02 · Lunch
12:30 PM
Chicken & Rice Power Bowl
  • 8 oz grilled chicken breast
  • ½ cup cooked jasmine rice
  • ½ medium avocado, sliced
  • 2 tbsp fresh tomato salsa
  • 1 cup mixed greens
  • 1 tsp extra-virgin olive oil + lime
Calories 620
Protein 50g
Carbs 55g
Fat 22g
Meal 03 · Snack
3:30 PM
Greek Yogurt with Berries & Almonds
  • 1 cup nonfat plain Greek yogurt
  • ¾ cup mixed berries
  • 1 tbsp raw honey
  • 10 raw almonds (½ oz)
  • ¼ tsp ground cinnamon
  • 1 tsp chia seeds optional
Calories 320
Protein 25g
Carbs 30g
Fat 12g
Meal 04 · Dinner
7:00 PM
Top Sirloin, Sweet Potato & Broccoli
  • 8 oz top sirloin, trimmed
  • 1 medium sweet potato (~5 oz), roasted
  • 2 cups broccoli florets
  • 2 cloves garlic, minced
  • 1 tsp avocado oil
  • sea salt + cracked black pepper
Calories 580
Protein 52g
Carbs 48g
Fat 18g
Eating out tonight?
Chipotle swap for dinner: double chicken bowl, ½ brown rice, black beans, fajita veggies, mild salsa, lettuce, lime. 720 cal · 65P / 60C / 24F. Same macros, no cooking, your plan includes orders like this for every restaurant you picked.

Your plan includes 4 weeks of meals like this, your restaurant orders with macros, weekly grocery lists, and macro-equivalent swaps for travel days. Hand-finished by Coach Ryan from your intake.

11

Anything else?

Schedule, travel, work shifts, intermittent fasting preferences, anything that affects when and how you eat.

12

Before you submit.

Required acknowledgments. Check each box to confirm you've read and understand. This is the most important section.

Acknowledgments
I understand this is educational guidance, not medical advice. I will not use this meal plan as a replacement for medical nutrition therapy, treatment of any condition, or my physician's recommendations.
I confirm this plan is not written by a physician or registered dietitian. I understand it was created by Coach Ryan Fischer based on his coaching experience at CHALK Performance Training and is not reviewed or endorsed by any licensed healthcare professional.
I have disclosed all medical conditions, allergies, and medications accurately. I understand that omitting this information could put my health at risk and that the plan I receive cannot accommodate conditions I did not disclose.
I take full responsibility for any dietary changes I make based on this plan. I will consult my physician before changing my diet, especially if I have a medical condition, am pregnant or breastfeeding, take medication, or have a history of an eating disorder. I understand individual results vary and no specific outcome is guaranteed.
Common questions

Everything you might want to know.

Who actually builds my plan?
Coach Ryan Fischer does, personally. Every plan is reviewed and finished by Coach Ryan from the intake you submit. No templates, no shortcuts. Your meals, your restaurants, your numbers, built around you.
How long does it take to get my plan?
In your inbox within 24 hours. Plans are built in the order they're received. You'll get an email with a PDF attached, calorie target, protein floor, 4 weeks of meals, your restaurant orders, grocery lists, and macro-equivalent swaps for travel days.
What's included in my plan?
A 4-week custom meal plan PDF built around your intake. Daily calorie + macro targets, breakfast/lunch/snack/dinner for every day, recipes, grocery lists, restaurant orders for the chains you eat at, and macro-equivalent swaps so you're never stuck. One-time purchase. No subscription, no recurring charges.
What if I have allergies or hate certain foods?
You tell us in the intake, allergies, dietary lifestyle (vegetarian, vegan, kosher, halal, low-FODMAP, etc.), and specific foods you won't eat. Your plan is built to avoid them. If we miss something, email us and we'll fix it.
What if I'm not sure on my exact goal weight?
Estimate. Your plan is calibrated to a sustainable rate of change either way, and we calculate protein from your goal weight (not your current weight) so the floor stays right as you progress. You can rebuild your plan once a month as your goals shift.
What's the money-back guarantee?
30 days. No questions. If your plan isn't right for you, we'll rebuild it for free until it is, or refund your purchase in full. Email coach@chalkperformancetraining.com and we handle it.
Can I update my plan as I lose weight or my goals change?
Yes. You can rebuild your plan once every 30 days, quick re-intake, fresh plan in 24 hours. Most people refresh after the first month once they see how their body's responding.
Is this medical or nutrition advice?
No. This is educational nutrition guidance based on Coach Ryan's 15+ years coaching at CHALK Performance Training. It is not written or reviewed by a physician or registered dietitian. Talk to your physician before changing your diet, especially if you have a medical condition, take medication, are pregnant or breastfeeding, or have a history of disordered eating.

We'll show you your personalized targets + checkout next.
Questions? Email coach@chalkperformancetraining.com.

Building your custom plan

Calculating your numbers…

Setting your daily calorie target…
Calibrating your protein floor…
Matching your restaurant orders…
Mapping your projection…
Finalizing your summary…
Your personalized plan

Your, here's what your plan looks like.

Built around your intake. - · -. Hand-finished by Coach Ryan from your numbers, your allergies, the food you actually eat, and the restaurants you actually go to.

Daily calories
-
Protein floor
-
Projected loss
-
In
-
What you'll get in your inbox within 24 hours:
  • 4 weeks of breakfast, lunch, snack & dinner
  • Calorie + macro targets dialed to your goal
  • Recipes calibrated to your cook time
  • Grocery lists, one per week
  • Restaurant orders for the chains you picked
  • Macro-equivalent swaps for travel days
  • Protein floor calculated to protect muscle
  • 30-day money-back guarantee
$97
One-time · No subscription · No recurring charges
Ready in 24 hours 30-day money-back guarantee Hand-built by Coach Ryan
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Secure checkout via Stripe. Money-back guarantee, if your plan isn't right, we rebuild it free or refund you.
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Building your plan

One moment.

Saving your intake and queuing you for build. Your custom plan will be hand-finished and in your inbox within 24 hours.

Receiving your intake securely…
Calculating your daily targets…
Logging your medical-safety responses…
Matching your restaurants and cuisine prefs…
Adding you to the build queue…
You'll be redirected to confirmation in a few seconds.

You're all set.

Your intake has been received. Your personalized 30-day meal plan PDF will be in your inbox within 24 hours. If you don't see it, check your spam folder and look for an email from Coach Ryan.

Protocol No. -
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What happens next

A few things worth knowing.

When will my plan arrive?
Within 24 hours, sent as a PDF to the email you provided. Plans are built in the order intakes are received.
Can I update my goals or stats later?
Yes. You can rebuild your plan once per month, just resubmit the intake and your new plan will replace the old one within 24 hours.
Can I swap meals or skip days?
Every plan includes substitution guidance plus macro-equivalent swaps. Skipping or shifting days is fine as long as you stay close to your weekly totals.
When do I get my next plan?
Your next refresh is available 30 days from delivery. You'll get an email when it's ready to rebuild, quick re-intake, new plan in 24 hours.
Who do I contact if something's off?
Email coach@chalkperformancetraining.com with your Protocol No. above and we'll get it sorted.
This meal plan is educational nutrition guidance developed by Coach Ryan Fischer based on insights from coaching hundreds of thousands of clients through CHALK Performance Training over 15+ years. It is not medical advice, not written or reviewed by a physician or registered dietitian, and not a substitute for professional medical or nutrition counseling.